Summer calls for a burst of tangy and spicy Thai flavours, along with refreshing desserts and drinks. This season, Khao San presents five irresistible "Thai Signature Picks" - a series of limited-time summer specialties that capture the authentic taste of Thailand. Each dish is packed with bold, vibrant flavours that are sure to win your heart at first bite!
Chiang Mai Spicy Sausage
Inspired by classic Thai street food. Grilled to perfection with a slightly charred exterior, each bite is bursting with aroma and juicy, meaty goodness. Wrap it in fresh lettuce for a refreshing balance to the richness!
Poached Abalone in Fish Sauce with Thai Basil
thick, succulent abalone soaked in a special blend of Thai fish sauce, lime juice, chili, and Thai basil. A chilled appetizer that’s salty, tangy, spicy, and incredibly fresh - the ultimate palate pleaser.
Deep-fried Pork Jowl with Crispy Kaffir Lemon Leaves
Made with beautifully marbled pork jowl, each piece is fried to golden perfection, delivering a juicy, tender bite with an irresistibly crisp crust. Topped with fragrant crispy kaffir lime leaves, it offers a rich yet refreshing flavor in every mouthful.
Thai Coconut Ice Cream
Made with rich coconut milk for a smooth, velvety texture. It comes topped with chewy attap seeds, sweet corn, shredded coconut, and coconut chunks - each bite layered with tropical delight and authentic street-side charm!
Handcrafted Thai Lemongrass Lemon Water
Freshly muddled lemongrass infused with zesty lime, aromatic kaffir lime leaves, and a touch of condensed milk. It's the perfect balance of sweet and tangy - a truly revitalizing drink for hot weather!
Looking to experience the most authentic Thai flavours this summer? Come to Khao San and let us satisfy all your cravings for bold, vibrant Thai cuisine in one unforgettable meal!
*"Thai Signature Picks" Promotion Date: 4th August - the end of September, 2025
*"Poached Abalone in Fish Sauce with Thai Basil" is available at all branches (Except Kowloon Bay Branch)
